Baked Cheese Grits
Print This Recipe
INGREDIENTS 3 cups water
3/4 cup grits, uncooked
1/4 teaspoon salt
3 tablespoons chopped pimiento, optional
1 egg, beaten
1 cup Cheddar cheese, shredded
1 tablespoon butter
1/8 teaspoon garlic powder
Dash of red pepper sauce or cayenne pepperHeat oven to 350 degrees. Grease a 1-1/2-quart casserole or baking dish. Prepare grits according to package directions.
Add a small amount of grits to beaten egg. Return grits mixture to pan. Add remaining ingredients. Cook over low heat or until cheese is melted. Pour into prepared casserole.
Bake 30 to 40 minutes, or until top is set and lightly puffy before serving.
Makes 4 to 6 servings