Jalapeno Quiche
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INGREDIENTS 1 frozen pie shell, baked (not browned)
1/2 cup ham, chopped
4 slices bacon, crumbled
1 cup Swiss cheese, grated
1 cup Cheddar cheese, grated
1/4 cup onion, chopped
1 medium tomato, chopped
2 jalapeno peppers, chopped
2 tablespoons chopped mushrooms
1 tablespoon parsley
4 eggs, beaten
1 teaspoon dry mustard
1/2 cup sour creamLayer the first 9 ingredients in pie shell.
Combine eggs, sour cream and mustard; mix well.
Pour over ingredients and bake at 350 degrees for about 45 minutes, or until a knife inserted in the center comes out clean.
If the edges of the pie crust begin to get too brown, cover with strips of aluminum foil.