Chocolate Caramel Pie
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INGREDIENTS 1 prepared crust, graham cracker or butter
1 bag Kraft caramels, all wrappings removed
3 cups pecans
1/2 cup cream
1/2 cup chocolate chips
2 tablespoons cream
2 tablespoons butter
Melt caramels with cream. Mix with nuts. Pour into pie crust.
Melt chocolate chips with cream and butter. Pour over caramel filling.
Chill. Cut in small wedges to serve.
NOTE - This is very rich, and taste is similar to Snicker's candy bars.