Mongol Soup
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INGREDIENTS 1 recipe Curry Soup
1/2 cup milk
1 can tomato paste
Salt
1 can minced clams or abaloneHeat 1 recipe Curry Soup with 1/2 cup milk, 1 can tomato paste, and salt to taste. Blend well and heat thoroughly.
Add the can of minced clams or abalone. Stir and heat well.
Makes 6 servings