Brazil Nuts Rolled In Bacon

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INGREDIENTS

12 Brazil nuts
1 tablespoon butter
Salt
6 slices bacon

Preheat broiler.

Fry 12 Brazil nuts in 1 tablespoon melted butter. Remove and salt.

Cut 6 slices of raw bacon in half. Wrap each nut in half slice of bacon. Broil in the oven, turning so that all sides of the bacon are evenly browned.

NOTE - Brazil nuts must be fresh. Old ones are dry and tasteless.




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