Fried Ripe Plantains (Platanos Maduros Fritos)
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INGREDIENTS 4 ripe plantains, peeled Vegetable oil, for frying Slice plantains diagonally about 1/2-inch thick. Fry in oil over medium heat, turning to brown on both sides. Drain on paper towels and serve immediately. Makes 6 servings NOTE - Fried plantains may be frozen and reheated in a microwave oven when ready to serve.