Apple Pudding

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INGREDIENTS

1 cup sugar
1/4 cup margarine
1 egg
2 or 3 apples, chopped
1/2 cup walnuts, optional
1 cup flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Cream together sugar and margarine. Add egg, beating well. Stir in apple pieces.

Sift together the dry ingredients and add with walnuts to the apple mixture.

Pour into a greased 8 x 8-inch baking pan and bake for 30 minutes at 350 degrees.