Triple-Chip Cookies
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INGREDIENTS 1 cup butter, softened
1 cup sugar
1/2 cup firmly packed brown sugar
2 large eggs
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup semisweet chocolate morsels
3/4 cup milk chocolate morsels
3/4 cup vanilla milk morsels
1/2 cup chopped blanched almondsBeat butter at medium speed of an electric mixer until creamy; gradually add sugars, beating well. Add eggs and vanilla; beat well.
Combine flour, soda, and salt in a medium bowl. Gradually add flour mixture to creamed mixture, mixing well after each addition. Stir in semisweet chocolate morsels and remaining ingredients.
Drop dough by tablespoonfuls onto ungreased baking sheets. Bake at 350 degrees for 12 to 14 minutes or until lightly browned. Transfer cookies to wire racks, and let cool completely.
Makes about 4 dozen