Easy Chocolate Pie

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INGREDIENTS

1 prepared chocolate-flavor crumb crust

1-3/4 cups cold milk
2 (4 serving size) packages Jello chocolate or chocolate fudge instant pudding
1 (8-ounce) tub Cool Whip, thawed

Pour milk into a large bowl. Add pudding mix. Beat with wire whisk until well mixed (mixture will be thick). Immediately stir in whipping topping. Spoon into crust.

Refrigerate for at least 4 hours or until set. Garnish as desired.

Makes 8 servings