Caesar Salad
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If you like garlic, you can really spice up this recipe!
INGREDIENTS
1 head romaine lettuce
5 cups croutons
6 cloves garlic, minced
1 tablespoon prepared Dijon-style mustard
1 lemon, juiced
1 dash Worcestershire sauce
1/2 cup olive oil
1/4 cup grated Parmesan cheeseClean and chop lettuce; set aside.
Crush half of the croutons in a deep mixing bowl. Add the garlic, mustard, lemon juice and Worcestershire sauce. Blend thoroughly in a mixer and slowly add olive oil until creamy.
Pour dressing over the lettuce, add Parmesan and remaining croutons. Toss.
Makes 6 servings