Buttered Noodles
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INGREDIENTS 1 package medium width egg noodles 1/2 cup butter Salt and pepper to taste Chopped fresh parsley Cook noodles following package directions. Drain. Melt 1/2 cup butter in small saucepan and pour over noodles, tossing thoroughly. Season with salt and pepper, and sprinkle with some chopped parsley. NOTE - You may sprinkle some grated Parmesan cheese over if you like.