Grilled Pita Breads
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INGREDIENTS 1/2 cup olive oil
3 cloves garlic, minced
2 tablespoons chopped fresh basil
1/2 cup grated Parmesan cheese
Six (6 to 8-inch) pita breadsPreheat the grill to medium-high heat.
In a large bowl, combine the olive oil, garlic, basil, and cheese; mix well. Brush both sides of the pita breads with the oil mixture and place on the grill.
Grill for 2 to 3 minutes per side, or until golden. Serve whole, or cut into halves or wedges.