30-Minute Snacking Cheese Bread
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INGREDIENTS 1 medium onion, minced 1 small clove garlic, minced 4 tablespoons butter 1/4 cup chili sauce 2 teaspoons celery seeds 1 loaf of unsliced bread, 1 pound 8 medium-thin slices of cheese, Muenster, Mozzarella, Swiss, etc. Preheat oven to 350 degrees. Sauté onion and garlic in butter in a small heavy skillet until golden. Stir in chili sauce and celery seeds and mix well. Cut bread into 8 equal slices almost through to bottom crust. Using half the chili sauce mixture, spread it between each slice of bread. Add cheese between each slice. Cover a cookie sheet with foil and place bread on the foil. Pour remaining half of chili sauce mixture over top of bread. Bake for 1 hour. Remove bread from oven and cool for a few minutes before serving warm. Makes 8 slices