Fudge Sauce
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NO FINAL PREPARATION INGREDIENTS
¾ cup sugar
3 tablespoons unsweetened cocoa powder
Dash of salt
2 tablespoons water
1 (6-ounce) can evaporated milk
2 tablespoons butter or margarine
1 teaspoon vanillaADVANCED PREPARATION
In saucepan combine sugar, cocoa, and salt. Blend in water; stir to dissolve cocoa.
Add milk; bring to boiling. Boil gently until thick, 3 to 4 minutes; stirring often. Remove from heat; add butter and vanilla. Cover and chill.
If desired, may be served warm.
Makes 1 cup