Lemonade
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INGREDIENTS 3-1/4 cups cold water 1/2 cup lemon juice Sugar substitute Combine ingredients; mix well. Serve over ice. NOTES - Sugar substitute is either 4 to 8 envelopes or 1-1/2 teaspoons, or to taste. TO MAKE 1 SERVING Combine 3/4 cup cold water, 2 tablespoons lemon juice, and 1 to 2 envelopes or 1/2 teaspoon liquid sugar substitute. Serve over ice.