Old-Fashioned Egg Custard Pie 3
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INGREDIENTS 1 cup sugar 2-1/2 tablespoons flour 1/8 teaspoon nutmeg 4 egg yolks 2 egg whites 1 cup milk 2 tablespoons butter, melted 2 egg whites 2 tablespoons sugar 9-inch unbaked pie crust Combine sugar, flour and nutmeg. Beat 4 egg yolks and 2 egg whites; add to dry ingredients. Beat well, add milk, stir in melted butter. Pour into crust and bake at 400 degrees for 10 minutes; reduce heat and bake 30 minutes longer. Beat remaining 2 egg whites and sugar to make meringue. Spread on pie and bake until browned.