Lamb Patties with Yogurt Mint Sauce

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INGREDIENTS

1 pound lean ground lamb
1/4 cup dry bread crumbs
1/4 cup chopped fresh mint
1 teaspoon lemon pepper

Lightly mix together lamb, bread crumbs, mint and lemon pepper. Shape into patties. Broil or grill 10 minutes or until desired doneness.

YOGURT MINT SAUCE

2/3 cup plain yogurt
1/4 cup firmly packed fresh mint leaves
1 teaspoon sugar

Combine sauce ingredients in a blender or food proceesor and process until smooth with tiny flecks of mint. Serve sauce over patties.