Beef Italiano
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INGREDIENTS 1/3 ounce cooked beef, thinly sliced 1 small onion, sliced 1 apple, peeled and sliced 2 tablespoons vinegar 2 tablespoons broth 2 tablespoons oil 2 tablespoons chives, chopped Put the meat, onion slices and the apple slices in a large bowl. Thin the vinegar with a little broth; add oil and pour over all. Let sit for a while and then add the chives.