Baked Shrimp and Cheese
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FROM - Carmen Strollo Baltimore, Maryland Use own discretion as to amounts of the following: INGREDIENTS Large raw shrimp, shelled and deveined Butter Oil Egg Heavy cream Shredded mozzarella cheese Tabasco, optional Large tomato, sliced Chopped parsley Ground black pepper Dried basil Salt to taste Dried oregano Preheat oven to 400 degrees. Cook shrimp in butter and oil until pink on both sides. Transfer to small baking dish and discard some of butter-oil mixture. With fork, blend eggs and cream with butter-oil. Mix in cheese. Add Tabasco sauce to taste and pour mixture over the shrimp. Add a little salt to the shrimp. Arrange tomato slices on top. Top with oregano, basil, salt, and black pepper. Bake until cheese mixture bubbles (about 10 minutes). Sprinkle with parsley.