HANUKKAH is a Jewish celebration that takes place around the time of the Winter Solstice and lasts for 8 days, beginning the 25th of the Hebrew month Kislev (November - December). It celebrates the victory of Judah Maccabee over the Syrian tyrant Antiochus over 2100 years ago.

After 7 years of fighting, during which Judas won a number of battles over the Syrian armies, he returned with his followers to Jerusalem, determined to cleanse and rededicate the Temple which had been desecrated by Antichus. When it came time to light the Holy Lights they found just one jar of oil, enough to light the lamp for only one day. It would take 8 days to prepare fresh consecrated oil. Miraculously, the one jar of oil burned for 8 days and 8 nights.

Since that time Jews have celebrated the miracle of the light as well as the miracle of the weak triumphing over the strong. They praise God for delivering the few out of the hands of the many, the believers in God out of the hands of the wicked.

Each night of the festival, the family gathers around the menorah, a special candelabrum that holds 8 candles. On the first night the head of the family uses a helper candle challed a shamos to light one candle; on the second night two candles are lit, and so on, until all eight candles are lit on the 8th night.

Each night gifts are given and children play games with a small four-sided wooden top called a DREIDEL. On each side of the top is one letter of NGHS which stands for Nes Godo I Hoyoh Shom which means "A great miracle has happened there."


SOME TRADITIONAL HANUKKAH RECIPES

Applesauce
Asparagus Parmigiano

Barbecued Salmon with Herb Mayonnaise
Brisket Braised In Wine
Brisket of Beef

Candlelight Bars (Parve)
Cauliflower Latkes
Chanukah Gelt
Chunky Pear Applesauce
Classic Potato Latkes
Crispy Potato Latkes
Crunchy Crumb Apple Pie

Dreidel Cake

Fruited Spinach Salad
Fruited Wilted Spinach Salad
Fudgy Hanukkah Cake

Garlic Lima Beans with Mint
Ginger Torte
Glazed Carrots with Thyme
Grilled Prosciutto-Wrapped Shrimp

Hanukkah Brisket
Hanukkah Cookies
Hanukkah Frying Pan Cookies
Hanukkah Latkes
Hazelnut Cookies
Homemade Cinnamon Applesauce
Hungarian Cheese Latkes

Jalapeno Latkes

Kremslach (Czechoslovakian Latkes)

Lacy Potato Pancakes
Lemon Saffron Jelly with Minted Citrus Segments

Majestic Honey Cake
Marinated Short Ribs
Mixed Baby Green Salad with Vinaigrette Dressing
Mushroom-Barley Soup

Nut Cake with Honey Syrup
Nut Horns

Parmesan Garlic Toasts
Potato Latkes
Potato Latkes 2

Roasted Cornish Hens with Orange-Honey Glaze
Roasted Garlic Mashed Potatoes
Roasted Green Beans with Shiitake Mushrooms
Roasted Red Pepper Spread
Rumanian Zuchinni-Potato Latkes
Russian Vegetable Soup

Sauerbraten
Sautéed Green Beans
Sautéed Green Beans with Lemon
Sautéed Swiss Chard or Spinach
Soofganiyot (Hanukkah Doughnuts)
Spiced Poached Pears
Spinach and Tangerine Salad
Sufganiot

Traditional Potato Latkes

Vegetable Latkes




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