Apple and Pecan Stuffing
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A simple, sweet stuffing that may be used as a side dish, or to fill the bird.
INGREDIENTS
1 (6-ounce) package dry bread stuffing mix
3/4 cup finely chopped pecans
2 apples - peeled, cored and choppedPrepare stuffing mix according to package directions.
Preheat oven to 325 degrees.
Mix pecans and apples into the stuffing.
Bake uncovered in the preheated oven 35 minutes, or until lightly browned.
Makes 6 servings