Chocolate Glaze Print This Recipe INGREDIENTS Melt 2 squares sweet or semisweet chocolate with 1/2 teaspoon butter. When cool, drizzle over Marshmallow Frosting or plain cake. Frosting Index || Cake Index || Home
Melt 2 squares sweet or semisweet chocolate with 1/2 teaspoon butter. When cool, drizzle over Marshmallow Frosting or plain cake.
Frosting Index || Cake Index || Home