Romaine Salad with Mint Vinaigrette Dressing
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INGREDIENTS 1 head romaine, trimmed, washed, dried and torn into bite-sized pieces 2 medium tomatoes, sliced 1 large green pepper, sliced 4 scallions, chopped Mint Vinaigrette Dressing Gently mix the vegetables and chill. Add the dressing and serve on chilled plates. MINT VINAIGRETTE DRESSING 1/2 cup olive oil Juice of 1 lemon 1 teaspoon dried mint Salt Mix all ingredients well. Let the dressing sit for a couple of hours before using.