Best Chocolate Chip Cookie

Print This Recipe



INGREDIENTS

1 cup packed dark brown sugar
1/2 cup granulated sugar
1 cup butter, softened
1 teaspoon vanilla
2 eggs
2-1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped walnuts
1 (12-ounce) package semisweet chocolate chips (2 cups)

Heat to 375 degrees.

Beat brown sugar, white sugar and butter in a large bowl with electric mixer on medium speed about 3 minutes, or until fluffy.

Beat in eggs and vanilla, then stir in the baking soda, salt, and flour. Add the walnuts and the chocolate chips.

Drop dough by large scoops onto ungreased cookie sheet, 2 -inches apart. Flatten slightly with fork.

Bake 11 to 14 minutes. Cool on pan for 5 minutes, then cool completely on wire racks.