Mini Cheesecakes
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INGREDIENTS 12 vanilla wafers
16-ounces cream cheese, softened
1/2 cup sugar
1 teaspoon vanilla
2 eggsLine muffin tin with foil liners. Place 1 vanilla wafer in each liner.
Mix cream cheese, vanilla and sugar on medium speed until well-blended. Add eggs. Mix well.
Pour over wafers, filling 3/4 full. Bake 25 minutes at 325 degrees. Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate. Be creative!
12 servings