Basic Heavenly Brownies
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INGREDIENTS 3/4 cup flour
1/4 teaspoon baking soda
1/4 teaspoon kosher salt
1/3 cup unsalted butter
1-1/4 cups sugar
2 tablespoons water
12 ounces chocolate chips
1 teaspoon vanilla
2 eggs
1/2 cup blanched almonds, toasted and finely choppedCombine flour, baking soda and salt in small bowl and set aside.
In saucepan bring butter, sugar and water just to a boil, remove from heat and add 6 ounces of chocolate chip morsels and vanilla; stir until smooth.
Place chocolate mixture into a mixing bowl, add eggs, one at a time, beating well after each addition. Blend into flour mixture, stir in remaining chocolate chip morsels and the chopped almonds. Spread into a 9-inch square baking pan and bake for 30 minutes in a 325 degree oven. Cool and cut into squares.