Durkee Pepperoni Dip

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INGREDIENTS

3-1/2 ounces sliced pepperoni
16-ounces cream cheese
8-ounces sour cream
1 (6-ounce) can Fried Durkee Onions
1 medium bell pepper, sliced
1 teaspoon garlic powder

Combine all ingredients, reserving 1/3 of fried onions for garnish. Spoon into lightly greased casserole dish.

Bake at 325 degrees until heated through (approximately 12 minutes). Place remaining onions on the top and lightly brown on broil.

Makes 10 servings