Dilly Of A Dip

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From McCormick, Inc.

This dip, highlighted with the fresh flavor of dill weed, is excellent served with crisp raw vegetables, chips or crackers. It is delicious served on hot baked potatoes, also.

INGREDIENTS

1 cup sour cream
1 teaspoon McCormick® Dill Weed
1 teaspoon McCormick® Gourmet Collection Bon Appétit
1/8 teaspoon McCormick® Onion Powder

Thoroughly mix together all ingredients. Refrigerate at least 1 hour to blend flavors.

Makes 8 (2 tablespoon) servings