Make Ahead Punch
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Make this delicious citrusy punch for either the kids or the adults, depending on whether you use the ginger ale.
INGREDIENTS
1-1/2 cups sugar
1 cup lemon juice
4 cups orange juice
2 cups brandy OR 2 cups rum OR 1 bottle (28-ounces) ginger aleCombine the sugar and lemon juice in a medium-size saucepan. Cook over medium heat until the sugar dissolves. Cool to room temperature. Store in a covered container in the refrigerator.
To serve, combine the chilled sugar syrup, orange juice and either brandy, rum or ginger ale in a large punch bowl. Serve over ice.
Makes 20 servings