Glazed Sweet Potatoes
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A sweet beer glaze zips up this healthful vegetable.
INGREDIENTS
2/3 cup packed brown sugar
1/2 cup beer
1/4 cup chopped walnuts
1 tablespoon orange juice
2 teaspoons cornstarch
1/2 teaspoon grated orange peel
1/4 teaspoon salt
1 can (22-ounces) sweet potatoes or yams, drainedIn a saucepan, combine all ingredients except sweet potatoes. Cook, stirring constantly, until thickened and bubbly.
Cut sweet potatoes in chunks; add to glaze. Stir gently until heated through and lightly glazed.
Makes 4 to 6 servings