Five-Ingredient Winter Stew
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INGREDIENTS 1 pound round steak, cut into 1/2-inch cubes 1 can diced tomatoes, undrained 1 cup water 1 tablespoon granulated sugar 1 (16-ounce) bag frozen stew vegetables Instant Rice, cooked, optional Place all ingredients, except rice, in a greased slow cooker. Cook on HIGH for 4 hours or LOW for 8 hours. Serve on hot cooked rice, if desired. Makes 6 servings