Chicken Loaf
Print This Recipe

---

INGREDIENTS 1 (5-pound) chicken, cooked and cubed 2 cups chicken broth, homemade or canned 2 cups uncooked rice 2 cups milk 2 cups bread cubes 4 eggs Salt and pepper, to taste 2 cups diced celery Stir and mix all ingredients. Spoon into a greased baking dish. Bake at 350 degrees for about 1 hour or until a knife inserted in the center comes out clean. Serve in slices.