Apple Fritters
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INGREDIENTS 1 cup flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 egg, beaten
1/2 cup plus 1 tablespoon milk
1-1/2 cups apples, pared, cored, and dicedSift dry ingredients together. Beat egg and add milk. Pour into dry ingredients and stir until batter is smooth.
Pare, core, and dice apples. Add apples to batter and blend well.
Drop by spoonfuls and fry in hot fat in heavy skillet. Fry until golden brown on both sides.
Makes 12 fritters
VARIATION - Apples may be cored and sliced in round rings. Dip in batter and fry until golden brown.