Tomato Salad (South Africa)
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INGREDIENTS
2 large ripe tomatoes, cut into thin slices
1/2 teaspoon salt
Pinch of sugar
1 fresh hot green chile pepper, minced
2 tablespoons red wine vinegarArrange tomato slices in a serving dish. Sprinkle with salt, sugar, and minced chile pepper. Drizzle on the vinegar. Let salad sit for about 15 minutes before serving.